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Maple Glazed Sweet Potatoes

5 md Sweet potatoes
1/4 c Brown sugar
1/4 c Pure maple syrup
1/4 c Apple cider
1 ds Salt and pepper; to taste

Peel sweet potatoes and cut into 1/4 to 1/2-inch thick slices; place in slow cooker. Whisk remaining ingredients together and pour over potatoes. Cover and cook on low 7 to 9 hours. Stir a few times, if possible, to keep them coated. Serves 4.

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