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Barbecue Hot Beef Sandwiches
2 onions, chopped
2 tablespoons butter
2 garlic cloves
1 1/2 cups water
1/2 teaspoon dry mustard
2 cups ketchup
3 tablespoons apple cider vinegar
3 tablespoons Worcestershire sauce
4 tablespoons packed brown sugar
2 dashes paprika
1 teaspoon hot pepper sauce
1/2 teaspoon pepper
2 teaspoons salt
1 1/2 teaspoons chili powder
3 pounds roast beef, cooked and shredded
1 dozen hamburger buns
In skillet brown onions in butter until tender.
Combine onions with the rest of ingredients and beef in slow cooker or slow cooker. Cover and cook on low 12 hours.
Serve on hamburger buns.
Yield: Makes 12 sandwiches.
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