Apple Tapioca

4 c Peeled, sliced apples
1/2 c Brown sugar
3/4 ts Cinnamon
1/2 ts Salt
2 tb Instant tapioca
Juice of 1 lemon
1 c Boiling water

In medium bowl, toss apples with brown sugar, cinnamon, salt and tapioca until evenly coated. Place apples in slow cooker. Pour lemon juice over top. Pour in boiling water. Cook on high for 3-4 hours. Serves 4

Apple Tapioca printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.