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Meatloaf

7 1/2 oz Yellow or red onions; diced
4 oz Diced green pepper
3 1/4 lb Ground beef
1 lb Ground italian sausage
1/2 c Tomato sauce
3 lg Eggs; whipped
1/2 Worcestershire sauce;
1 tb Granulated garlic
1 c Grated parmesan cheese
3/8 c Tomato sauce combined with brown sugar


Prepare vegetables, In a mixing bowl, whisk eggs well. Combine all ingredients into bowl (except tom. sauce for brushing) and mix well. Divide into 3 or 4 loaves. To bake, pre-heat oven to 350 and bake for one hour. 10 minutes before done, brush loaf with tomato sauce mixture. Or shape to slow cooker size and cook all day.

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