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Bean Casserole

1/2 pound ground beef
1/2 pound diced bacon
1/2 cup chopped onion
1/2 cup catsup
1/2 cup brown sugar
2 teaspoon vinegar
1 teaspoon salt
1 teaspoon dry mustard
1 can lima beans -- (16 ounce) drained
1 can kidney beans -- (16 ounce) drained
1 can butter beans -- (16 ounce) drained
1 can pork and beans -- (16 ounce) drained

Brown beef, bacon and onion. Drain. Mix meat onion mixture with all other ingredients in a casserole or slow cooker. Bake @ 350 or slow cook until hot and bubbly.

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