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7 c water
1 1/2 c orange juice
1 1/2 c apple cider
1 1/2 c tea
3/4 c lemon juice
1 1/2 c sugar
1/2 tsp. each - allspice, ginger
2 large cinnamon sticks
1 can each pineapple, mandarin oranges, maraschino cherries
Put spices in a tea ball or herb bag. Simmer all ingredients in slow cooker about 1 1/2 hrs before serving.
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