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Baked Snowball Granola Apples
4 large Macintosh apples
1 cup granola
1/2 cup maple syrup
Flavored or plain yogurt for topping
Core each apple. Fill cavity with granola, about 3 tablespoons per apple. Drizzle maple syrup into cavity. Place into slow cooker and add 1 inch of water to bottom of cooker.
Cook on Low for 3 to 4 hours. Remove and top apples with yogurt so apple resembles a snowball. You may sprinkle additional granola on each apple if you like.
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