Cornmeal Applesauce
2 c. water 1 tsp salt 1 c. yellow cornmeal 4 tart apples, peeled, cored and sliced 3 tbsp butter or margarine Pour the water into the slow cooker, add the salt and stir in the cornmeal and apple slices. Cover and cook on Low for 5-6 hours. Cornmeal Applesauce printer friendly version located here. (Just the recipe. Nothing else.) Click Back to return.
Pour the water into the slow cooker, add the salt and stir in the cornmeal and apple slices. Cover and cook on Low for 5-6 hours.
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