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Hot Chocolate

8 cups water
3/4 cup sugar
8 cups milk
3/4 cup chocolate syrup
1/4 tsp salt


Pour water into pot and cover. Heat on range top heating over medium-high heat until water comes to a boil (about 5 minutes). Remove pot from range and place on base.

Add sugar and salt and stir until completely dissolved. Add milk and chocolate syrup. Stir until evenly mixed/ Cover and heat at setting #5 for about 1 hour or until chocolate reaches 170*F. Reduce heat to Setting #2 to keep warm for serving. Serve in cups and top with whipped cream or marshmallows. Makes 20 6 oz servings.


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