Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
1.5 lb Chuck roast (or other cuts of beef)
2 c Ketchup or 2 c Bar b q sauce; your favorite
2 tb Honey
1 cn Beer; your favorite
1 pk Lipton onion soup mix
Place all ingredients in slow cooker and cook on high 3-4 hours or low 4-8 hours. Shred meat and serve on buns. Yield: 6 Servings
Some general comments about this recipe:
Can't find database. Query terminated.