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Beef and Noodles

1 pound round steak -- cut bite size
1 package au jus mix
3 cups boiling water
1 package frozen noodles - (12 oz) -- thawed

Brown meat in a little oil. Drain. Put in slow cooker. Dissolve au jus mix in the boiling water. Pour over meat. Cook on LOW 7 to 10 hours. About 1 hour before serving, turn to HIGH. Add the package of noodles which have thawed in the refrigerator all day.

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