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2 Lb Ground beef
1/3 C Parsley flakes
2 Eggs
2 Tb Soy sauce
1/4 Tb Pepper
1 Dash Garlic Powder
2 Tb Lemmon juice

1 Cn Jellied cranberry
1 Bottle chili sauce
1/3 C Ketchup

Mix together in big bowl by hand, after mixing, make into meatballs and brown. After browning, put into large slow cooker. SAUCE-Mix cranberry, chili sauce and ketchup. Let cook in slow cooker for 3 hours. Can be served over bed of rice, or all alone.

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