Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
1 c Tomatoes; cut up (16 oz. )
1 c Tomato paste; (6 oz. )
3 c Chicken; cubed, cooked
1 pk Frozen succotash Or 1 pkg. frozen okra; sliced
1 c Onions; chopped
1 Bay leaf
1 ts Salt
1/2 ts Rosemary; dried, crushed
1/2 ts Pepper
1 ds Ground cloves
2 1/2 c Chicken broth
In slow cooker, stir together UNDRAINED tomatoes and tomato paste. Add chicken, FROZEN succotash or sliced okra, onion, bay leaf, salt, rosemary, pepper and cloves. Stir in chicken broth. Cover; cook on low heat setting for 5 to 6 hours. Before serving, remove bay leaf and stir well. Makes 6 servings.
Some general comments about this recipe:
Can't find database. Query terminated.