Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
4 lb Pork or beef roast
1 md Onion; sliced
1/2 c Hickory smoke flavored BBQ sauce
3 c Water
3/4 c Regular BBQ sauce
Cook meat and onion in slow cooker on high for 4 to 6 hours or on low overnight.
Drain water and throw out onion. Add BBQ sauces and cook on low for 1 hour.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.