Go to: Just Slow Cooking Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Beef Stew

2 lb Raw roast beef; cut up
2 lg Carrots; sliced
3 Potatoes; cut up
Onion to taste
1/2 pk Frozen peas
Salt and pepper to taste
1 cn Cream of mushroom soup

Place all ingredients in a slow cooker and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.

Some general comments about this recipe:

Can't find database. Query terminated.