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1/2 cup chopped onions
2 tablespoon oil
1/2 garlic clove -- minced
1 tablespoon Worcestershire sauce
1/2 teaspoon chili powder
3/4 cup water
3/4 cup ketchup
Salt -- to taste
Freshly-ground black pepper -- to taste
6 pork chops - (to 8)
Cook onions in oil until lightly brown. Add other ingredients. Cover and simmer about 20 minutes. Put pork chops in slow cooker and cook 8 to 10 hours with sauce. Serve hot.
This recipe yields 6 to 8 servings.
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