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2 lbs. beef cubes (stewing beef)
1 box (2 envelopes) Dry Onion Soup
1 Stick of Margarine

Put all ingredients in the slow cooker and cook on LOW for 8-10 Hours or on HIGH for 4-6 Hours. NO OTHER LIQUIDS ARE REQUIRED! Serve over cooked noodles or rice. This beef melts in your mouth!

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