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Barbecue Ground Beef for Sandwiches

1 1/2 pounds ground beef
1 large onion -- chopped
1 green pepper -- chopped
2 tablespoon brown sugar
1/4 teaspoon cloves
2 tablespoon mustard
1 tablespoon white vinegar
1 teaspoon salt
1 cup ketchup
3 celery stalks -- chopped
1 large carrot -- grated

Brown meat and drain. Place meat in slow cooker and add remaining ingredients. Cover and cook on LOW for 6 to 8 hours.

Serve on hamburger buns.

This recipe yields 6 servings.

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