Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
deer meat, cut into pieces
6 medium-sized potatoes
1 large onion, cut up
1 pkg. McCormick's beef stew seasoning mix
flour, salt and pepper to taste
6 carrots, sliced in 1/4-inch
3 stalks celery, sliced 1/4-inch
Dredge meat in flour, salt and pepper. Brown in oil. Put the meat in slow cooker. Add carrots, potatoes, onion and celery. Add beef stew mix. Cover with water. Cook on high heat 4 to 6 hours.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.