Bulgar Pilaf

2 C. Bulgur wheat
5 C. veggie broth
1 sm. onion, chopped
2 tsp. minced, garlic
1/4 C. red bell pepper, diced
1/4 C. mild green chiles, seeded & diced
1/2 C. patty pan squash, diced
1/2 C. frozen whole peas
1/4 C. fresh parsley, minced
1Tb. fresh mint, minced
2 Tb. fresh basil, minced
2 Tb. lemon thyme, minced
1 tsp. old bay seasoning
fresh ground pepper
3 Tb. olive oil

Place all ingredients in slow cooker cook for 8-10 hours.

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