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Ham and Potatoes

6 slices ham - (to 8 slices)
8 medium potatoes - (to 10) -- peeled, sliced thin
1 medium onion -- peeled, sliced thin
Salt -- to taste
Freshly-ground black pepper -- to taste
1 cup grated Cheddar cheese
2 cans cream of celery or mushroom soup

Put half of ham, potatoes and onions in slow cooker. Sprinkle with salt and pepper, then grated cheese. Repeat with remaining half. Spoon undiluted soup over top. Sprinkle with paprika. Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 hours.

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