Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Maple Sauced Pears
1/2 cup packed brown sugar
1/3 cup maple-flavored syrup
1 tablespoon margarine or butter, melted
1 teaspoon grated orange peel
1/8 teaspoon ground ginger
1 tablespoon cornstarch
2 tablespoons orange juice
Peel pears. Core pears from bottom, leaving stems attached. Place pears upright in 3 1/2- to 5-quart slow cooker.
Mix remaining ingredients except cornstarch and orange juice; pour over pears.
Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
Remove pears from cooker; place upright in serving dish or individual dessert dishes.
Mix cornstarch and orange juice; stir into sauce in cooker. Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Spoon sauce over pears.
Some general comments about this recipe:
Can't find database. Query terminated.