Go to: Just Slow Cooking Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.


4 venison chop/steaks
1 onion, sliced
2 tsp italian seasoning
1 tsp garlic powder
1 28oz tin tomatoes

Place venison in slow cooker and sprinkle with herbs. Add onion and cover with tomatoes. Cover and cook on low 6-8 hours. Serve over rice.

Some general comments about this recipe:

Can't find database. Query terminated.