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Lentil Kale Soup

1 cup lentils
7 cup water
4 cup kale or spinach or chard, (about 1 pound torn )
1 large onion, chopped
1 stalk celery, chopped
3 tomatoes, chopped
1 medium carrot, chopped
3 tablespoons parsley, chopped
1 bay leaf, remove before eating
1/4 teaspoon ground thyme
1 tablespoon worcestershire sauce
1 pinch pepper

Place the ingredients in a slow cooker. Turn to low if leaving it for a long while. comes out VERY thick, almost like a stew .

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