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Macaroni and Cheese Pie

8 oz. macaroni, cooked and drained
2 Tbsp. oil
1 (13 oz. ) can milk
1 1/2 c. milk
1 tsp. salt
dash of black pepper
3 c. shredded cheese
1 stick margarine
2 eggs, well beaten

Mix 2 1/2 cups cheese and margarine into macaroni while hot. Add oil and other ingredients; mix well. Grease slow cooker well. Put all ingredients in slow cooker and sprinkle other 1/2 cup cheese over top. Cook on low for 3 to 4 hours.

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