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Beef In Mushroom Gravy

2 Lb boneless round steak
2 Env dry onion soup mix
1 10. 75 Oz Can condensed cream of mushroom soup -- undiluted
1/2 C water
mashed potatoes -- optional

Cut steak into six serving-size pieces; place in a slow cooker. Combine soup mix, soup and water; pour over beef. Cover and cook on LOW for 7-8 hours or until meat is tender. Serve with mashed potatoes if desired.

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