Go to: Just Slow Cooking Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Swiss Spaghetti Sauce
1 1/2 lb Round steak
1 ts Salt
1/2 ts Oregano
1 Jar Spaghetti sauce(15 oz. )
Cut the steak into serving pieces. Sprinkle with salt and oregano. Place the meat in the slow cooker and pour the sauce over it. Cover and cook on LOW for about 7 to 9 hours. This is great served with spaghetti.
Some general comments about this recipe:
Can't find database. Query terminated.