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Minestrone Hamburger Soup

1 pound lean ground beef -- browned and drained
1 chopped onion
2 potatoes -- peeled and cubed
2 carrots -- peeled and sliced
2 celery stalks -- sliced
1 can tomatoes -- cut-up
1 cup shredded cabbage
1 bay leaf
1/4 teaspoon dried thyme
1/4 teaspoon dried basil
1 teaspoon salt
1/4 teaspoon pepper
Grated mozzarella or parmesan cheese

Place all ingredients except cheese in slow cooker; stir thoroughly. Add water to cover. Cover and cook on LOW setting for 8 to 12 hours. {Or on HIGH setting for 3 to 5 hours. } Stir well. Serve sprinkled with cheese.

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