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Barbecue Chili Beef

1 medium beef roast
1/2 can coke or 1/2 can beer (both make it delicious)
1/2 cup water
1 onion minced


Combine in slow cooker. Cook till meat is tender and easily shredded.

Shred beef; add 1 can ranch style beans, 2 tsp ketchup, 1 bottle b-b-q sauce, salt and pepper to taste.

Mix well and simmer 30 minutes.

Serve on rolls with coleslaw side.

Some general comments about this recipe:


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