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Barbecue Chili Beef
1 medium beef roast
1/2 can coke or 1/2 can beer (both make it delicious)
1/2 cup water
1 onion minced
Combine in slow cooker. Cook till meat is tender and easily shredded.
Shred beef; add 1 can ranch style beans, 2 tsp ketchup, 1 bottle b-b-q sauce, salt and pepper to taste.
Mix well and simmer 30 minutes.
Serve on rolls with coleslaw side.
Some general comments about this recipe:
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