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Indiana Meatloaf

1 1/2 lb Ground beef
1 Egg, beaten
1/2 c Bread crumbs
1/2 c Tomato juice
3 tbs. Chopped onion
3 tbs. Chopped bell pepper
3 tbs. Chopped celery
2 tsp. seasoned salt
1/4 tsp. thyme
Catsup or chili sauce

Using a fork, mix all the ingredients, except the catsup and pepper rings.

Shape into a loaf and put into greased slow cooker. Top with catsup and pepper rings. Cover and cook on high for 1 hour, then on low 6 to 8 hours.

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