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Hamburger Soup

1 pound hamburger
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
1/4 teaspoon basil
1 envelope onion soup mix
3 cups boiling water
1 can tomato sauce (8 oz.)
1 tablespoon soy sauce
1 cup sliced celery
1 cup sliced carrots
1 cup cooked and drained macaroni
1/4 cup Parmesan cheese

Crumble hamburger in bottom of slow cooker.

Add seasonings.

Mix together water, tomato sauce and soy sauce. Add celery and carrots. Pour over meat in pot. Cook on low 9 hrs. Turn control to high. Add cooked macaroni and Parmesan cheese. Cook on high for 15 min.

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