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1 pound hamburger
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon oregano
1/4 teaspoon basil
1 envelope onion soup mix
3 cups boiling water
1 can tomato sauce (8 oz.)
1 tablespoon soy sauce
1 cup sliced celery
1 cup sliced carrots
1 cup cooked and drained macaroni
1/4 cup Parmesan cheese
Crumble hamburger in bottom of slow cooker.
Mix together water, tomato sauce and soy sauce. Add celery and carrots. Pour over meat in pot. Cook on low 9 hrs. Turn control to high. Add cooked macaroni and Parmesan cheese. Cook on high for 15 min.
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