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Spaghetti Sauce

1 Can Tomato Sauce -- 29 oz.
1 Can Tomato Paste -- 8 oz.
4 Cloves Garlic -- minced
3 Tbsp Olive Oil -- extra virgin
1 Tbsp Basil
1/4 Tsp Pepper
2 Bay Leaf
1/2 C Minced Onions -- optional

Saute garlic and onion in olive oil then add the rest of ingredients and cook in slow cooker overnight


Enough for spaghetti, lasagna, or 2 pizzas.


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