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1 pound lean ground beef
3/4 pound fried crumbled bacon
1 cup chopped onions
1 cup ketchup
1/4 cup firmly packed brown sugar

1/2 teaspoon pepper
1 teaspoon hickory smoke flavoring
1 pound pork -- cubed

Cook on low in slow cooker for 4-8 hours. The longer it cooks, the smokier it tastes.

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