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Congressional Bean Soup

1 lb Small white beans
8 c Water
2 c Ham, diced
1 c Onion, diced
1 c Celery, chopped
2 tb Parsley, chopped
1 ts Salt
1/4 ts Pepper
1 Bay leaf

Assemble ingredients in slow cooker. Cover and cook on low 8-10 hours or until beans are tender.

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