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Beef Tips

Stew meat (any amount)
1 env. Lipton onion soup
1 can golden mushroom soup
1/2 c. red wine
1 can mushrooms, drained

Mix all together in slow cooker and cook "all day" on low.

Serve over rice or noodles.
Jim's Comments:

I substituted no name onion soup.

I used regular mushroom soup.

I served this over plain rice, and it all disappeared.

It was a tasty dish, simple to make and I'd make it again.

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