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Cornish Slow Cooker
2 Cornish game hens
1/2 cup chicken stock
Salt -- to taste
Lemon pepper -- to taste
1 1/2 tablespoons cornstarch -- mixed with 1 tablespoon cold water
Hot boiled rice
Place Cornish hens in the slow cooker (brown hens in a lightly greased skillet first, if desired); sprinkle with salt and pepper. Cook on LOW setting for 7 to 9 hours.
Remove hens and skim fat; thicken juices with the cornstarch mixture. Serve with rice.
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