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Sausage and Kraut
1 pk Bratwurst (or bockwurst, knockwurst, etc. )
1 pk Fresh sauerkraut (you could use 1 medium can)
1/2 Bag frozen potato chunks (like homestyle hash browns)
1 sm Brown onion, chopped
1 cn Beer
Garlic to taste
Add beer to slow cooker. Drop sausages in, add onions, sauerkraut and
potatoes. Chop garlic and add to top. Simmer 3-4 hours. Very tender
and great flavor!
Some general comments about this recipe:
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