Go to: Just Slow Cooking Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Hot Shrimp Dip

4 (8 oz.) packages cream cheese
Bag of small frozen Shrimp
1 medium onion, chopped
1 medium tomato, chopped
Thick & chunky salsa to taste

Put it all together in a saucepan and cook slowly until cream cheese is melted and all is cooked, about 1 hour. Keep hot in fondue pot or on low in slow cooker. Serve with Fritos.

Some general comments about this recipe:

Can't find database. Query terminated.